Wednesday, February 27, 2013

Quick & Easy Chocolate Cake

Prep + Cook Time: 2 Minutes

Ingredients:
1 tablespoon plus 2 tsp cocoa powder
3 tbsp organic, unbleached flour (I used almond flour)
1/8 tsp salt
1 tbsp plus 2 tsp sugar (I used coconut sugar)
1/4 tsp baking powder
2-3 tsp coconut oil
3 tablespoons milk of choice (I used almond milk)
1/2 tsp pure vanilla extract

Directions:
1. Combine dry ingredients and mix very, very well.
2. Add liquid, stir, then transfer to a little dish, ramekin, or even a coffee mug.
3. Microwave 30-40 seconds. If you don’t want to eat it straight out of the dish, be sure to spray your dish first (and then wait for it to cool before trying to remove it).
4. Enjoy!

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